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Eating Out

Cooking

With its European-style squares and diversity of cultures, Manchester is a great place to eat out. Pavement-side cafes and bars are perfect for a laid-back lunchtime in the city.

You can choose from any nationality at any price, from celebrity chefs to cheap kebabs...

Chefs such as Gary Rhodes, Paul Heathcote and Marco Pierre White have added the city to their menu.

You can choose from all kinds of cuisine: Rusholme's 'Curry Mile' attracts 15,000 diners every week; Manchester's Chinatown is the largest in Britain; in short, there is everything in Manchester from African to vegan food.

Manchester has led the cafe bar revolution and has more entries in the Good Food Guide than any other city outside London.